Sujimoto Group has announced its strategic entry into Nigeria’s food processing and manufacturing sector with plans to establish a large-scale food production operation aimed at strengthening food security, promoting industrial growth, and supporting economic development across the country.
Speaking on the development, the Founder and Group Managing Director of Sujimoto, Sijibomi Ogundele, disclosed that the company has commenced strategic engagements with international technology partners to bring world-class food manufacturing standards to Nigeria.
According to him, Nigeria’s growing population and increasing demand for food products present significant opportunities for investment in food production and processing.
“With a population of over 240 million people and an estimated annual food consumption exceeding 330 million tonnes, Nigeria presents enormous opportunities in the food production sector. This is why Sujimoto Foods was established—to play a meaningful role in transforming and revolutionising food manufacturing in Nigeria,” Ogundele said.
As part of this vision, Sujimoto recently held
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